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apple cinnamon

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product description

Start your day with 100% whole grains, real apple pieces and a hint of cinnamon, plus 500 million CFU probiotic cultures* per serving. This perfect piece of your on-the-go breakfast will help you tackle anything the morning holds.
*As part of a balanced diet and healthy lifestyle. Contains 7g of fat per bar. May contain tree nuts, peanuts, sesame seeds and soy. OU-D.

See Nutritional Facts

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Product formulations and packaging have recently changed. Nutritional facts represented above reflect the most up to date information. See nutrition panel for allergen information.

Benefits

0g Trans Fat
Contains less than 0.5 g trans fat per serving
100% whole grains
A grain is considered ‘whole’ if it contains all three parts of its original seed: the bran, germ and endosperm
Gluten Free
This product is gluten free
Kosher
Kosher is a Jewish dietary law; our snacks are certified Kosher by The Orthodox Union
No Genetically Engineered Ingredients
KIND does not use any ingredients that have been genetically engineered

What About the Texture?

soft
chewy
crunchy
hard

Benefits

0g Trans Fat
Contains less than 0.5 g trans fat per serving
100% whole grains
A grain is considered ‘whole’ if it contains all three parts of its original seed: the bran, germ and endosperm
Gluten Free
This product is gluten free
Kosher
Kosher is a Jewish dietary law; our snacks are certified Kosher by The Orthodox Union
No Genetically Engineered Ingredients
KIND does not use any ingredients that have been genetically engineered

what's in this bar?

5 super grain blend

Naturally gluten free for the last 10,000 years, these little grains and seeds (Yes, Buckwheat is actually the seed of a flowering fruit!) pack a nutty flavor and make this whole grain party much more tasty then oats alone
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apple

Naturally sweet and nutritious; we find carefully harvested, crisp apples grown in the best orchards with lots of water and plenty of sunshine.
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cinnamon

Did you know a cinnamon comes from the bark of a tree? The unique flavor comes specifically from the aromatic oils in the bark and is used in sweet and savory recipes alike.
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