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dark chocolate cocoa


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product description

Here is one part of breakfast grown ups and children can agree is amazing: soft-baked super grains with a crispy outside filled with a double dose of chocolate and a touch of cinnamon. They also make the perfect dipping companions for your morning cup of coffee or glass of milk!

Contains 8g of fat per bar. Contains soy. Made in facility that processes peanuts, tree nuts, soy and sesame seeds. OU.

See Nutritional Facts

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Product formulations and packaging have recently changed. Nutritional facts represented above reflect the most up to date information. See nutrition panel for allergen information.

Benefits

0g Trans Fat
Contains less than 0.5 g trans fat per serving
100% whole grains
A grain is considered ‘whole’ if it contains all three parts of its original seed: the bran, germ and endosperm
Gluten Free
This product is gluten free
Good Source of Fiber
Contains 10%-19% of the daily value for fiber per serving
Kosher
Kosher is a Jewish dietary law; our snacks are certified Kosher by The Orthodox Union
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Low Sodium
Contains 140 mg or less of sodium per serving
No Genetically Engineered Ingredients
KIND does not use any ingredients that have been genetically engineered

Benefits

0g Trans Fat
Contains less than 0.5 g trans fat per serving
100% whole grains
A grain is considered ‘whole’ if it contains all three parts of its original seed: the bran, germ and endosperm
Gluten Free
This product is gluten free
Good Source of Fiber
Contains 10%-19% of the daily value for fiber per serving
Kosher
Kosher is a Jewish dietary law; our snacks are certified Kosher by The Orthodox Union
Show more Show less
Low Sodium
Contains 140 mg or less of sodium per serving
No Genetically Engineered Ingredients
KIND does not use any ingredients that have been genetically engineered

what's in this bar?

what's not in this bar? what's not in this bar?
Potassium Bromate - This food additive is used as a flour improver in baked goods, but Canada, Brazil and the European Union have all banned its use in food products so we thought it wise to keep it out of our snacks.

5 super grain blend

Naturally gluten free for the last 10,000 years, these little grains and seeds (Yes, Buckwheat is actually the seed of a flowering fruit!) pack a nutty flavor and make this whole grain party much more tasty then oats alone
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semi-sweet chocolate

Chocolatey goodness made with real cocoa powder, chocolate liquor and cocoa butter. Dreamy we know.
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cocoa powder

Step 1: pick cocoa beans. Step 2: make cocoa paste. Step 3: dry cocoa paste into powder. Step 4: Add to our recipes for deliciousness
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